The Altered Arctic Food Chain

Food chains are complicated. That simple idea of a direct line from primary producer, to primary consumer, to top of the food chain is just that, overly simplified.

And given the complexity of these interactions (who eats who) it’s hard to predict what happens when the menu suddenly changes.

Which is what is happening right now in the Arctic, due to the effects of climate change.

Read about it over at the NYTimes!

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